Cinnamon Apple Crumb Cake
April 18, 2019
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Are you ready for fall baking? Cinnamon Apple Crumb Cake is the perfect dessert for crisp weather coming up.
Ingredients
For cinnamon streusel crumb:
1 and 1/2 cups flour
1/2 cup brown sugar
1/4 cup granulated sugar
1/2 teaspoon salt
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/2 cup butter -melted
1/2 teaspoon vanilla
1 large (or 2 small) tart apples-peeled and chopped
For the cake:
4 Tablespoons butter
1/2 cup granulated sugar
1 large egg
1 teaspoon vanilla
1/2 cup sour cream
1 cup flour
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon baking powder
Apple cider glaze:
1/2 cup powdered sugar
1 and 1/2 – 2 Tablespoons apple cider
Instructions
Preheat the oven to 350 F. Grease 8 inch springform pan and line the bottom with parchment paper, set aside.
To make cinnamon streusel crumb, first in a bowl, whisk together dry ingredient. Then add melted butter and vanilla and stir until the mixture is evenly moist, set aside, too.
FULL RECIPE