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White Bean Chicken Chili


White Bean Chicken Chili makes a delicious meal full of spicy chili flavor, chicken, and white beans. This recipe is a simple and delicious take on chili that even your kids will love!

Ingredients

2 tablespoons vegetable oil
1 onion chopped
2 cloves garlic minced
1 14.5 ounce can chicken broth
1 18.75 ounce jar Salsa Verde
1 15.25 ounce can corn, drained
1 16 ounce can diced fire roasted tomatoes, drained
1/2 teaspoon dried oregano
1 pound shredded chicken 2 heaping cups
1 15 ounce can white beans, drained
1 jalapeno diced for garnish
cilantro for garnish

Instructions

Heat oil over medium heat in a dutch oven or large pot and add onion. Cook for about 5 minutes or until translucent.
Add chopped garlic and cook until fragrant, 3-4 minutes.
Stir in broth, salsa verde, corn, tomatoes, and oregano.
Bring to a boil, then simmer for 10 minutes.
Add shredded chicken and beans; simmer 5 minutes.
Season with salt and pepper to taste.
Garnish with chopped jalapeno and cilantro


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