Skinny Chicken Broccoli Casserole
April 03, 2019
Edit
Skinny Chicken Broccoli Casserole ,
By Linsay Wilson .
This healthy casserole is filled with chicken, broccoli and mushrooms in a creamy & light sauce.
Prep Time: 15 minutes
Cook time: 45 minutes
Total time: 60 minutes
Servings: 6 Servings
• 3 boneless, skinless, chicken breasts, cooked and diced
• 2 packages (10 ounce) frozen broccoli cuts, cooked and drained
• 2 cans (10-3/4 ounce) 98% fat-free cream of chicken soup
• ¾ cup non-fat evaporated milk
• 1 teaspoon lemon juice
• 1 cup reduced fat shredded cheddar cheese
• ½ cup Italian-flavored dry bread crumbs
• 2 Tablespoons grated Parmesan cheese
• Cook your ground beef in a pan on the stove, add your taco seasoning and simmer for a few minutes.
• Preheat oven to 350F. Spray a 9x13 casserole dish and set aside.
• Mix your ground beef and salsa together in a bowl. Cut up peppers and onion. Cut your biscuits into 6 pieces each.
• Place half of your biscuit pieces in the bottom of your casserole dish. Top with half of the meat mixture, half of the peppers and onions and half of the cheese. Repeat layers and finish with your chopped green onion on top.
• Loosely cover with foil and bake in the oven for 35 minutes. Then remove foil and continue baking for 15 minutes. Let cool for 5 minutes.
Read More this full recipes at Skinny Chicken Broccoli Casserole
This healthy casserole is filled with chicken, broccoli and mushrooms in a creamy & light sauce.
Prep Time: 15 minutes
Cook time: 45 minutes
Total time: 60 minutes
Servings: 6 Servings
INGREDIENTS:
• 3 boneless, skinless, chicken breasts, cooked and diced
• 2 packages (10 ounce) frozen broccoli cuts, cooked and drained
• 2 cans (10-3/4 ounce) 98% fat-free cream of chicken soup
• ¾ cup non-fat evaporated milk
• 1 teaspoon lemon juice
• 1 cup reduced fat shredded cheddar cheese
• ½ cup Italian-flavored dry bread crumbs
• 2 Tablespoons grated Parmesan cheese
INSTRUCTIONS:
• Cook your ground beef in a pan on the stove, add your taco seasoning and simmer for a few minutes.
• Preheat oven to 350F. Spray a 9x13 casserole dish and set aside.
• Mix your ground beef and salsa together in a bowl. Cut up peppers and onion. Cut your biscuits into 6 pieces each.
• Place half of your biscuit pieces in the bottom of your casserole dish. Top with half of the meat mixture, half of the peppers and onions and half of the cheese. Repeat layers and finish with your chopped green onion on top.
• Loosely cover with foil and bake in the oven for 35 minutes. Then remove foil and continue baking for 15 minutes. Let cool for 5 minutes.
Read More this full recipes at Skinny Chicken Broccoli Casserole
747 Comment
Rated 5/ 646 based on
646 Customer Reviews