Sugar Free Sex In A Pan
April 18, 2019
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Sex in a pan - yes that really is the name of this luscious and creamy dessert recipe! And this version is keto and sugar-free, so it's a delicious way to indulge. Layers of cheesecake and creamy chocolate pudding, with a chocolate cookie crust
Ingredients
Chocolate Crust:
1 1/4 cups almond flour
1/4 cup cocoa powder
1/4 cup powdered Swerve Sweetener
1/4 tsp salt
1/4 cup butter, melted
1 tbsp water
Cheesecake Layer:
8 ounces cream cheese, softened
1/3 cup powdered Swerve Sweetener
1/2 tsp vanilla extract
1/2 cup heavy whipping cream, room temperature
Chocolate Pudding Layer:
1 cup heavy whipping cream
1 cup unsweetened almond milk
1/2 cup powdered Swerve Sweetener
4 large egg yolks
1/2 tsp xanthan gum
1/3 cup cocoa powder
3 tbsp butter, cut into 3 pieces
1/2 tsp vanilla extract
Whipped Cream Topping:
1 cup heavy whipping cream, chilled
3 tbsp powdered Swerve Sweetener
1/2 tsp vanilla extract
1 tbsp cocoa powder
1/2 ounce sugar free dark chocolate
Instructions
Crust:
Preheat the oven to 325F and grease a 9x9 inch baking pan.
In a medium bowl, whisk together the almond flour, cocoa powder, sweetener and salt. Add the melted butter and water and stir until the mixture begins to clump together.
Press the mixture firmly and evenly into the bottom of the pan and bake about 15 minutes, or until just firm to the touch. Remove and let cool.
FULL RECIPE