Tiramisu Cheesecake
April 18, 2019
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A low carb tiramisu cheesecake recipe that is easy to make.
Ingredients
BASE
4 eggs
1/2 cup erythritol low carb sweetener
1/2 cup butter unsalted & softened
1 cup almond flour
1/3 cup cocoa powder unsweetened
2 tablespoons coffee
1/2 teaspoon baking powder
1/2 teaspoon salt
2 tablespoons rum optional
CHEESECAKE
8 oz mascarpone cheese
16 oz cream cheese
1/2 cup erythritol
1/3 cup coffee
1/4 cup rum optional
TOPPING
3/4 cream heavy/whipping
2 tablespoons cocoa powder unsweetened
US Customary – Metric
Instructions
BASE
Pre-heat the oven to 180C/350F degrees.
Beat the eggs and erythritol in a bowl until blended and light in colour.
Add the butter and mix until blended
Add the remaining ingredients and whisk until the mixture is smooth and is an even chocolate colour.
Place the mixture into a greased, parchment line spring form cake tin (I use an 8 inch size tin)
Bake for 20-25 minutes until firm.